Illinois Certified Food Protection Manager Certification

Food Protection Manager Course and ANSI-CFP Accredited Exam

Food Manager Course and Certification Exam

ANSI-CFP Accredited Exam

$99 $ 89 10
  • Food Manager Course & ANSI Accredited Exam - Package
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Food Manager Exam Without Training Course

ANSI-CFP Accredited Exam

$55 $ 49 50
  • ANSI-CFP Accredited Certification Exam Only
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Food Manager Training Course with No Exam

*This is Prep Course Only*

$85 $ 76 50
  • Learn2Serve Food Manager Training Course
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Food Handler Course and Certification Exam

ANSI-CFP Accredited Exam

$12 $ 7 00
  • Learn2Serve Certification Valid Nationwide
No Promo Code Needed!

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How to get an Illinois Food Protection Manager Course and ANSI accredited Certification Exam

  1. Choose your Food Safety Manager Course / Exam option by clicking Enroll Now. Next you will be transferred to the enrollment page
  2. We will send you a confirmation email with your username, password, and Food Manager Course / Exam instructions
  3. The email also contains a link to find your closest PSI Testing Center when you are ready to schedule the Learn2Serve Food Manager Exam
  4. After passing your Food Exam, you will immediately receive a Certificate of Completion. Your official Food Protection Manager Certificate will be mailed to you within 10 business days.
  5. Certificate is valid in Illinois and transferable to any other state
Food Protection Manager Certification

What our Certified Food Managers are saying

Gizelle MorenoCorpus Christi. Texas
I enrolled in my food manager course and exam with no problems. The course was very helpful in preparation for the exam. I was able to log out of the course and log back in at any time just like you said. I highly recommend your website and will use it again
Alice Mae SpringsteenNewport Beach, CA
First time for getting my Food Manager Certification and was very nervous at first because I hated school. Everything turned out great. I really learned a lot of new food safety stuff that I was never taught before. Great company.
Rachael SaundersOrlando, Florida
I have taken the Food Manager course and exam twice before and this was without a doubt the best one yet. Thanks for making it so easy and quick to use.
Cindy JonesCarbondale, Illinois
I was really dreading doing my food manager training, but I needed it for my promotion from aprep cook. The exam was way easier than I expected but I am grateful that I took the training course. I had no problems and would recommend this website.
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Why Illinois Food Protection Managers Choose us for their Food Protection Manager Training Course and ANSI-CFP accredited Exam

  • Learn2Serve Food Protection Manager Course / Exam used by thousands of Food Protection Managers in Illinois and nationwide
  • Official partner of 360Training / Learn2Serve since 2003
  • Exam accredited by American National Standards Institute (ANSI) and Conference for Food Protection (CFP) and accepted by the State of Illinois for Food Protection Management
  • Illinois Certified Food Protection Manager Certification valid 5 years
  • Note: Food Protection Manager Certification is also known as Food Safety Manager, Certified Food Protection Manager, Food Service Manager, and Food Handler Manager among other titles
Food Manager Certification

Limited Time! Save 10% on everything today! Enter Promo Code at checkout

Food Manager Course and Certification Exam

ANSI-CFP Accredited Exam

$99 $ 89 10
  • Food Manager Course & ANSI Accredited Exam - Package
Use Promo Code 10save

Food Manager Exam Without Training Course

ANSI-CFP Accredited Exam

$55 $ 49 50
  • ANSI-CFP Accredited Certification Exam Only
Use Promo Code 10save

Food Manager Training Course with No Exam

*This is Prep Course Only*

$85 $ 76 50
  • Learn2Serve Food Manager Training Course
Use Promo Code 10save

Food Handler Course and Certification Exam

ANSI-CFP Accredited Exam

$12 $ 7 00
  • Learn2Serve Certification Valid Nationwide
No Promo Code Needed!

Need Illinois Food Handlers Card Online? What is the difference between a Food Handler and Food Manager?

  • The difference between Food Handler and Food Manager is primarily that a Food Handler prepares or serves food under supervision of a Professional Food Manager or other Person in Charge.
  • Food Handlers Card was developed by our training partner 360Training / Learn2Serve
  • Food Handlers course covers the information needed to pass the ANSI-CFP accredited Exam
  • Print your 2 Year Certificate of Completion
  • ANSI Accredited Certification Exam valid in Illinois and nationwide (Florida, Ohio, and Utah have exclusive Certificates)
  • Lost Food Handlers Card? Log back in with your username and password and reprint it anytime
  • Alternate names for Food Handlers Card: Food Handlers Certificate, Food Handlers License, Food Handlers Permit, Food Handlers Certification among others

IL Food Handlers Course Topics

Lesson 1: Introduction to Food Safety
Lesson 2: Biohazards, Foodborne Disease, and Food Spoilage
Lesson 3: Contamination
Lesson 4: Food and Temperature Control
Lesson 5: Preventing Food Contamination
Lesson 6: Food Receiving and Storage
Lesson 7: Sanitizing
Lesson 8: Pest Control

Illinois HACCP Training

Do your need HACCP ( Hazard Analysis and Critical Control Point) Food Safety Training? We have that too. You can choose from (A) Food Safety HACCP for Retail Food Establishments (16 hours) $112.50  (B) Learn2Serve Seafood HACCP (1 hour) $63.00 or (C) HACCP: A State-of-the-Art Approach to Food Safety (1 Hour) $45.00  CLICK HERE  to learn more about Courses and Enrollment

Food Manager Course and Certification Exam

ANSI-CFP Accredited Exam

$99 $ 89 10
  • Food Manager Course & ANSI Accredited Exam - Package
Use Promo Code 10save

Food Manager Exam Without Training Course

ANSI-CFP Accredited Exam

$55 $ 49 50
  • ANSI-CFP Accredited Certification Exam Only
Use Promo Code 10save

Food Manager Training Course with No Exam

*This is Prep Course Only*

$85 $ 76 50
  • Learn2Serve Food Manager Training Course
Use Promo Code 10save

Food Handler Course and Certification Exam

ANSI-CFP Accredited Exam

$12 $ 7 00
  • Learn2Serve Certification Valid Nationwide
No Promo Code Needed!

Illinois Certified Food Protection Manager Certification - Why it is so important for food safety to have it

Food Protection Manager Certification Training is intended to prevent food-borne illness in Illinois,  by learning food safety procedures to protect the public, other food workers, and your business.

The Centers for Disease Control (CDC) estimates that each year roughly 1 in 6 Americans (or 48 million people) gets some type of food-borne illness. Of these, 128,000 are hospitalized and 3,000 die from food-borne disease. Many of these illnesses were acquired in food establishments.

Illinois restaurants, bakeries, food trucks, markets, bars, mobile food vendors, and commissaries that prepare or serve un-packaged food must have an owner or an employee who has passed an accepted examination in food safety.

The State of Illinois mandates that a Person in Charge (PIC) of a food business show knowledge of food safety as written in the FDA Food Code. By taking an approved Certified Food Protection Manager (CFPM) Training Course and passing an ANSI-Accredited Exam is one way to show that knowledge.

The Learn2Serve Food Protection Manager Exam offered on this website meets or exceeds all Illinois and National mandates. Local city and county requirements may be in addition to the state’s minimum requirements.

Whether you work in the larger cities of Chicago, Joliet, Rockford, Naperville,Springfield, or any small town diner, restaurant, bar, food truck, sporting venue, convenience store, or amusement park, the State of Illinois requires Certified Food Protection Manager Certification and ANSI Food Handler Certification. 

Note: Venues that sell prepackaged food generally do not require food manager or food handler training.

Illinois Food Safety Contacts

Website: Illinois Department of Public Health (IDPH)

Website: Illinois Food Service Sanitation Code
Mailing Address:
Illinois Department of Public Health (IDPH)
Division of Food, Drugs and Dairies
525 W. Jefferson St.
Springfield, IL 62761-0001
Phone: (217) 782-4977

IL Food Protection Manager Requirements

Food Safety Training for Managers: Yes
Food Manager Renewal Frequency: Industry standard is 5 years. This time may vary. Check with your local authorities
Food Manager Exam required: Yes
ANSI Food Handler Training : Yes
Food Handler Renewal Frequency: Every 2 to 5 years. (Check with local authority)
Local Requirements: Check with local food safety officials
5 largest Cities in California:
Chicago, Joliet, Rockford, Naperville, Springfield

Illinois Certified Food Protection Manager Course Requirements

Food Safety Enforcement & Why It’s Important • How Foodborne Illness is Caused & How to Identify it • Identify Physical, Biological, & Chemical Contamination • Food Preservation & Food Temperature Control • Personal Hygiene in the Workplace • Safely Receiving and Storing Food • Safe Cleaning, Sanitation, Pest Control, and Facility Planning • HACCP Program, and More Food Safety Manager Certification Requirements

About FoodManagerOnline.com

Since 2003, we are the online training partner of 360Training / Learn2Serve. We have an extensive history of working in all aspects of the food, beverage, and hospitality business from dishwasher to restaurant owner.

Together with Learn2Serve, our websites have been used as the gateway to training thousands of food service managers, food handler managers, food handlers, and BASSET alcohol servers  Customer satisfaction is our number one priority. Thank you for choosing us!

Thomas L. Conrad
President / CEO