South Carolina Food Safety Manager Certification
Take the Exam or Course & Exam Package - Print your Certificate - 100% in the comfort of your home today!
100% Online – Proctored Exam – Self-Paced – ANAB-CFP Accredited – Regulatory Approved ! Used by 1000's of Satisfied Food Managers Just Like You – Get Certified Now!
Food Manager Course & Certification Exam Package
- Learn2Serve Course & ANAB Accredited Exam
Food Manager Certification Exam (No Course)
- Learn2Serve ANAB Accredited Exam (Only)
Food Manager Principles Course Only ( No Exam )
- Food Manager Principles Course Only (No Exam)
Learn2Serve Food Handler Certificate ANAB Accredited
- Certificate for Food Servers & Food Handlers
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Notice: The price is your total final cost. Our final price includes the online proctor fee!
How to become a Certified Food Safety Manager in the State of South Carolina
- Choose the Food Manager Course & Exam Package, or the Exam only, or the course only.
- The Prep Course is recommended but is not mandatory for certification. Passing the online proctored ANAB exam is what qualifies you as a Certified Food Manager.
- Print your Certificate of Completion and wallet sized card after passing the exam.
- Our courses and exams are powered by Learn2Serve. ANAB accredited exam (Certificate Issuer #0975)
- What is the difference between ServSafe, Learn2Serve, Prometric, and others? They are all company brand names just like Coke and Pepsi are brand names for cola. When any provider's exam is ANAB-CFP accredited like ours is, then the final certification is the same
- What is ANAB and CFP? ANAB is the ANSI National Accreditation Board. CFP is the Conference for Food Protection
What is the difference between a South Carolina Food Manager and a Food Handler?
- A Food Handler prepares or serves food under supervision by a Food Manager or other Person in Charge ( PIC )
- If you need Food Handler Certification Click Here
- ANAB accredited food handlers card powered by 360Training / Learn2Serve
- Print the 2 year food handler certificate on completion of exam
- Food handlers certification valid nationwide. Available English or Spanish
- Lost your Food Manager or Handlers card? Log back in with username and password and reprint it.
Why Professional Food Safety Managers in South Carolina choose us for Certification
- The Learn2Serve Food Manager Training Course and Exam we offer has been used by thousands of Food Safety Managers in South Carolina and Nationwide to get a Food Managers Certification Card
- We are the official online partner of 360Training / Learn2Serve since 2003
- The Learn2Serve Exam is accredited by the American National Standards Institute (ANSI) and the Conference for Food Protection (CFP) and is accepted Nationwide for Food Safety Management
- Your Food Protection Manager Certification is valid for 5 years (Some localities may have a 2 or 3 year expiration date. Check with your local officials)
- Note: Food Safety Manager Certification is also known as Food Protection Manager, Food Service Manager, and Food Handler Manager among other titles
Food Manager Course & Certification Exam Package
- Learn2Serve Course & ANAB Accredited Exam
Food Manager Certification Exam (No Course)
- Learn2Serve ANAB Accredited Exam (Only)
Food Manager Principles Course Only ( No Exam )
- Food Manager Principles Course Only (No Exam)
Learn2Serve Food Handler Certificate ANAB Accredited
- Certificate for Food Servers & Food Handlers
SC Food Safety Requirements
Food Safety Training for Managers: Yes
Food Manager Renewal Frequency: Every 5 years
Food Manager Exam required: Yes
Food Handler Training for Food Prep & Servers: Yes
Food Handler Renewal Frequency: Every 2 years
5 largest Cities in South Carolina: Charleston, Columbia, North Charleston, Mt. Pleasant, Rock Hill
Certified Food Safety Manager Course Topics
Food Safety Enforcement & Why It’s Important • How Foodborne Illness is Caused & How to Identify it • Identify Physical, Biological, & Chemical Contamination • Food Preservation & Food Temperature Control • Personal Hygiene in the Workplace • Safely Receiving and Storing Food • Safe Cleaning, Sanitation, Pest Control, and Facility Planning • HACCP Program, and More Food Safety Manager Certification Requirements