Food Protection Manager Certification

Nationwide Food Manager Course and ANSI-CFP Accredited Exam

Our Food Protection Manager and Food Handler Courses - with ANSI-CFP Accredited Exams are approved or accepted in all states that require certification!

Food Manager Course and ANSI Exam $89.10

Get both the Food Manager Course and ANSI-Accredited Exam
Price $99

Food Manager ANSI Accredited Exam $49.50

This option is for just the Food Manager ANSI-Accredited Exam
Price $55

Food Manager Training Course Only $76.50

This option is just for the Food Manager Training Course
Price $85

Food Handler Course and ANSI Exam $7

This ANSI Accredited Certification is for food workers and servers

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Why Food Safety Managers Choose us for Certification Training

Food Manager Certification Course and Exam

  • We are the official online partner of 360Training / Learn2Serve since 2003
  • The Learn2Serve Food Manager Training Course and Exam we offer have been used by thousands of Food Protection Managers in almost every state.
  • The Learn2Serve Exam is accredited by the American National Standards Institute (ANSI) and the Conference for Food Protection (CFP)
  • Your Food Protection Manager Certification is valid 5 years. (Some localities have a 3 year renewal period)
  • Note: Food Manager Certification is also known in some states as Food Safety Manager, Certified Food Protection Manager, Food Service Manager, and Food Handler Manager among other titles.

What Happens After Your Course / Exam Choice

  1. After clicking your training option above, you will be transferred to the course enrollment page. 
  2. After enrolling, we will send you a confirmation email with Course and Exam instructions. In this email we will include a link to find the nearest testing center when you are ready to take the exam.
  3. After passing your Food Manager Exam. you will immediately receive a Certificate of Completion to show your employer. Your official Food Protection Manager Certificate will be mailed to you within 10 to 15 business days
  4. For assistance at any time,  call 1(877) 881-2235 or use our Support Page

Food Service Manager Certification - Why do you need it?

  • Food Service Manager Certification Training is intended to prevent food-borne illness by learning food safety procedures to protect the public, food workers, and your business.
  • The Centers for Disease Control ( CDC ) estimates that each year roughly 1 in 6 Americans (or 48 million people) gets some form of food-borne illness. Of these, 128,000 are hospitalized and 3,000 die from food-borne disease. Many of these illnesses were acquired in food establishments.
  • Although Food Manager Certification is not mandatory in every state, many states counties or cities mandate that a Person in Charge ( PIC ) of a food business show knowledge of food safety as written in the FDA Food Code.
  • By taking an approved Certified Food Protection Manager ( CFPM ) Training Course and passing an Accredited Exam is one way to show that knowledge
  • Businesses such as restaurants, pubs, food trucks,sporting venues, schools, hospitals, and convenience stores, require Food Manager Certification and Food Handler Certification.
  • Venues that sell prepackaged food generally do not require food manager or food handler training.

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Food Manager Course and ANSI Exam $89.10

Get both the Food Manager Course and ANSI-Accredited Exam
Price $99

Food Manager ANSI Accredited Exam $49.50

This option is for just the Food Manager ANSI-Accredited Exam
Price $55

Food Manager Training Course Only $76.50

This option is just for the Food Manager Training Course
Price $85

Food Handler Course and ANSI Exam $7

This ANSI Accredited Certification is for food workers and servers
About FoodManagerOnline.com

Since 2003, we are the online training partner of 360Training / Learn2Serve. We have an extensive history of working in all aspects of the food, beverage, and hospitality business from dishwasher to restaurant owner. Together with Learn2Serve, our websites have been used as access in training thousands of food service managers, food handler managers, food handlers, and alcohol servers. We also have live food manager, food handler, and TABC Certification classes in Texas through mytabc.com and dramshopschool.com  Customer satisfaction is our number one priority.

States where Food Protection Manager Certification, Food Safety Manage, Food Service Manager, Food Handler Manager or the equivalent are required or encoouraged: Alabama, Alaska, Arizona, Arkansas, California, Colorado, Delaware, Florida, Georgia, Hawaii, Idaho, Illinois, Indiana, Iowa, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan,Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, new Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Rhode island, South Carolina, south Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia,Wisconsin, Wyoming, Washington DC