National Food Protection Manager Certification

ANSI-CFP Accredited Food Manager- HACCP - Food Allergens - Food Handler Training and more!

Food Protection Manager Certification Online

** Select your Home State from the Menu above to get state specific courses and exams **

Get ANSI Accredited Food Protection Manager Certification with Online Proctor!

  • Are, ServSafe, State Food Safety, Prometric, and Always Food Safe the same certification?
  • The answer is Yes. We are powered by Learn2Serve, the pioneer in online training and certification.
  • Our Food Manager Certification exam is ANSI-CFP accredited. ANSI Certificate Issuer #0975
  • is the official online training partner of 360training/Learn2Serve for over 20 years.

Why Professional Food Safety Managers choose us for their Training and Certification

  • Customer Support: We have real people you can talk to with live chat and free phone support
  • User Friendly: We have the latest technology which makes our courses & exams easy to use
  • Convenience: Start and stop training courses at your command 24/7
  • Easy Purchase: Visa- Mastercard – Discover – American Express – and PayPal
  • Regulatory Compliant: Our courses are up to date with the most current state regulations. Required documentation reported to your state authority
States and Counties which have Mandatory Food Manager or Person in Charge Training

About half of the United States requires mandatory food protection manager certification at the state level. Other states have mandatory food safety manager certification at the county or city level. Even the states that don't have mandatory food manager certification statewide, highly encourage it.

Mandatory State certification and the States with County mandated certification listed below. For more detailed information about your state or county, find your home state page in the website menu at the top of this page or click your state below. If you can’t find what you need there, you will find a direct link to your state’s regulatory authority.

States with Mandatory Food Protection Manager Certification: AlaskaCaliforniaConnecticutFloridaGeorgiaIdahoIllinoisIndianaLouisianaMassachusettsMichiganMinnesotaMississippiNew JerseyNew YorkNorth CarolinaOregonPennsylvaniaRhode IslandTexasUtahWisconsinWashington D.C.

States with Mandatory Food Manager Training at the County Level: AlabamaArkansasArizonaColoradoDelawareHawaiiIowaKansas KentuckyMaineMarylandMissouriMontanaNebraskaNevadaNew HampshireNew MexicoNorth CarolinaNorth DakotaOhioOklahomaSouth CarolinaSouth DakotaTennesseeVermontVirginiaWashingtonWest VirginiaWyoming


We have been the online training partner of 360Training / Learn2Serve ® since 2003. We have an extensive history of working in all aspects of the food, beverage, and hospitality business from dishwasher to restaurant owner. 

Together with Learn2Serve, our websites have been used as access in training thousands of food service managers, food handler managers, food handlers, and alcohol servers.

We also have live food manager, food handler, and TABC Certification classes in Texas through  Customer satisfaction is our number one priority. Thomas L. Conrad President / CEO

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